Easy Sheet Pan Dinner Recipe Ideas
Sheet pan dinners are the ultimate lifesaver for busy evenings! If you’re like me, juggling kids, activities, and everything in between, you probably crave meals that are quick, easy, and packed with flavor. Today, I’m sharing two simple sheet pan recipes that require minimal prep and use McCormick’s Sheet Pan Seasoning Packets to make dinner effortless. Whether you love glazed salmon with veggies or cheesy chicken parmesan, these recipes are perfect for a no-fuss meal the whole family will love!
Easy Sheet Pan Dinners for Busy Nights
Sheet pan dinners are one of my go-to meals, especially as a stay-at-home mom with three kids. Evenings can be hectic with sports, schoolwork, and endless activities, so I need simple and quick meals that don’t require a long list of ingredients or complicated steps.
That’s why I was so excited to find McCormick’s Sheet Pan Seasoning Packets! These pre-measured spice blends make cooking even easier because they contain almost everything you need in one simple packet. Today, I’m trying out two flavors:
✅ Glazed Salmon with Veggies
✅ Chicken Parmesan with Roasted Broccoli
Let’s get started!
Sheet Pan Glazed Salmon with Veggies
Ingredients:
- 1 packet McCormick Glazed Salmon & Veggies seasoning
- 2 tbsp brown sugar
- ⅓ cup water
- 4 salmon filets
- 1 bag broccoli florets (or green beans/asparagus)
- Cooking spray
- Foil (for easy cleanup)
Instructions:
1️⃣ Prepare the Glaze – In a small bowl, mix the seasoning packet, brown sugar, and water until fully combined.
2️⃣ Line the Sheet Pan – Cover a baking sheet with foil and spray it with cooking spray to prevent sticking.
3️⃣ Arrange the Salmon & Broccoli – Place the salmon filets on the pan (I cut mine in half for smaller portions). Add broccoli florets around the salmon.
4️⃣ Brush on the Glaze – Use a brush to coat the salmon and broccoli with the glaze for a rich, caramelized flavor.
5️⃣ Bake – Place in a 375°F oven for 20 minutes until the salmon is flaky and the broccoli is tender.
Final Thoughts:
This meal was SO easy to make and tasted amazing! The sweet and savory glaze paired perfectly with the salmon, and my husband—who’s a big salmon fan—loved it. I served it with dinner rolls, and it was a healthy, well-balanced meal with minimal effort.
Sheet Pan Chicken Parmesan with Roasted Broccoli
Ingredients:
- 1 packet McCormick Chicken Parmesan seasoning
- 4 thinly sliced boneless chicken breasts
- 2 tbsp olive oil
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1 bag broccoli florets
- Salt & pepper
Instructions:
1️⃣ Prep the Chicken – Brush each chicken breast with olive oil on both sides. Coat them with the seasoning mix and place them on a foil-lined sheet pan.
2️⃣ Prepare the Broccoli – In a bowl, toss broccoli with olive oil, salt, and pepper. Spread it onto the pan around the chicken.
3️⃣ Bake at 425°F – Cook for 10 minutes.
4️⃣ Add Sauce & Cheese – Remove from the oven and spoon marinara sauce onto each piece of chicken. Sprinkle shredded mozzarella on top.
5️⃣ Bake Again – Return to the oven for 5 more minutes, or until the cheese is melted and bubbly.
Final Thoughts:
This was SO delicious and easy to make! I love cheesy dishes, and this one was a hit. You could totally serve it over pasta, but we enjoyed it as-is with some cheesy garlic bread on the side.
Final Thoughts & Clean-Up
After making both of these meals, I can confidently say that I’ll 100% be making them again! They were quick, easy, and full of flavor—perfect for busy weeknights when you need something delicious but don’t have time to spend hours in the kitchen.
